Monday, November 30, 2009

Wild Rice Restaurant @ Boulevard Hotel, Mid Valley

My company held a staff party at this hotel restaurant. The quality of food I would say is fairly good.. No appetite that night, I didn't eat much.. [pic:below]Cakes, Pie and Assorted Fruits..

The Appetizer - Potato sald, Egg, Cucumber and Coleslaw with slice of strawberry topping

Squid with pineapple, Mussels, Prawn served in cold and variety of Sushi.. Fresh, nice!!

Sushi ^^ Sashimi, Ham, Smoke Salmon and Tuna..

Dessert - Mango Pudding, Salmon Tepanyaki and Prawn

Lamb chop... took a plate of grilled food.. sausage, chicken wing, satay and Lamb.

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